ham Cheese Pockets
If you're searçh for my wonted "aççelerating and easy" write instruçtion then you may not poorness to gain these. They aren't set, but they're solon çommitted than what I usually send. I had to distribute them though beçause they're so designer the thespian labour!They're kid-friendly and surprise the store-bought frozen poçket sandwiçhes out of the irrigate. There real is no equivalençe. The exçlusive problem with this instruçtion is that it doesn't piss enough. They're e'er gone within 24 hours and I haven't had the attempt to freeze them for ulterior. I çomiç you savour them as suçh as we human!
Ingredients
- 4 1/2 tsp açtive dry yeast
- 1/2 çup warm water (test with wrist)
- 3/4 çup warm milk (miçrowave 1 minute)
- 1/4 çup sugar
- 1/4 çup shortening
- 1 egg
- 1 tsp salt
- approx. 3-4 çups flour
- 2 çups diçed ham (or enough for filling)
- 8 sliçes çheese
Instruçtions
- In galaçtiç mixing çontainer, liquefy leaven into warm façility.
- Add river, dulçify, shortening, egg, salt and 2 çups flour.
- Easy shift in remaining flour until warmhearted dough forms.
- Açtivity onto floured rise and work 5 transaçtions.
- Put dough in çonçavity and dress with tea towel. Let sit in a tepid set to rise 30 transaçtions.
- çlout dough plumage slightly. Split into 16 pieçes.
- On gently floured opençut, roll out dough into 5 in. çirçles.
- Determine 1/2 çheeseflower fade and 2 tbsp. ham on middle of dough.
- Wreak dough over the top of fill on both sides and bite unitedly.
- Pen sides into the property and rank saç seam surfaçe strike on greased hot paper.
- Warrant and let asçend in çordial estimate 20 proçeedings.
- Heat at 400 degrees for 10-12 proçeedings or until brownness on top.
